LIMITED EDITION

Year of the Horse Macaron Gift Box

Discover La Maison du Chocolat's signature macarons in a selection of 12 chocolate filled macarons, a harmonious blend of rich chocolate ganache and delicate meringue in every bite.

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Weight: 0.476lbs

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Year of the Horse Macaron Gift Box

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A few words about
our creations...

Embrace the spirit of Lunar New Year with a delightful macaron gift box that captures the essence of the festivities. La Maison du Chocolat presents an exceptional collection inspired by the Year of the Horse, elegantly adorned in vibrant reds and shimmering golds. Handcrafted in small batches, each macaron is meticulously piped and assembled at our artisanal atelier in the outskirts of Paris, France. The crisp French meringue offers a delicate sweetness that perfectly complements the rich ganache fillings, infused with flavors like passionfruit, caramel, and pistachio. Indulge in this vibrant celebration of flavors and elegance, perfect for marking the Lunar New Year with style and sweetness.

Price per kilo: $277.78/kg

Dimensions : 6,3 in x 5 in x 1,9 in

Enjoy our macarons at a room temperature of 20°C, accompany your tasting with mineral water to allow the flavors of the chocolate to best express themselves. We recommend storing our macarons in a dry, cool environment (18°C) in their original packaging. If refrigerated, please bring the macarons to room temperature for approximately 30 minutes prior to serving.

Optimal freshness* : 1 to 1 days
*For optimal freshness please keep your chocolate in a sealed container in a cool dry area.
Storage temperature: 64.4 °F

Nutrition Facts :

Parisian Savoir-Faire

Taste the Expertise of La Maison du Chocolat

x1 Abyssinie

Dark chocolate ganache with coffee and mascarpone.
x1 Rigoletto

Dark chocolate ganache with salted caramel.
x1 Sylvia

Milk chocolate ganache with subtle notes of caramel.
x1 Quito

Dark chocolate ganache with a hint of vanilla.
x1 Macapuno

Dark chocolate ganache with coconut and lime, topped with grated coconut.
x1 Salvador

Dark chocolate ganache with raspberry purée.
x1 Figaro

Dark chocolate ganache with hazelnut almond praliné and hazelnut paste.
x1 Maracuja

Dark chocolate ganache with passionfruit purée.
x2 Pistachio

Dark chocolate ganache with pistachio paste.
x1 Guayaquil

Dark chocolate ganache infused with Bourbon vanilla.
x1 Venezuela

Dark chocolate ganache with a woody notes, topped with cocoa nibs.

La Maison du Chocolat, Maison de Création Parisienne Depuis 1977

Founded in Paris 1977 from the creative energy of visionary chocolatier, Robert Linxe. This "ganache wizard" was the first to express chocolate in all its nuances, freed from an excess of cream and sugar. More than 45 years later, La Maison continues to embody the ingenuity of its founder through a passionate team of chocolatiers led by chef créateur Nicolas Cloiseau, Meilleur Ouvrier de France Chocolatier.

The creations of La Maison du Chocolat are born out of Parisian savior-faire, 100% handmade with natural ingredients and traceable cacao. Timeless, audacious, and committed as ever La Maison du Chocolat works with equitable and sustainable cacao sectors to protect nature and those who cultivate it.

Maison Creations