Our Boutiques in Japan

Find all the necessary information (opening hours, services, localisation) about our Boutiques in Japan.

THE FIRST LA MAISON DU CHOCOLAT BOUTIQUE IN TOKYO

If you're traveling to Japan, make the most of your stay by visiting one of several La Maison du Chocolat boutiques in the country. Whether you're in Osaka or Tokyo, choose from nine boutiques in these dynamic, bustling cities. The first Japanese boutique was opened in Tokyo in 1998 and the brand opened its first boutique in Osaka in 2012. With their elegant designs in warm shades, La Maison du Chocolat's boutiques in Japan are inspired by the brand's French boutiques and are the perfect showcase for the delicious products created by expert chocolatier Nicolas Cloiseau and his team of artisans. Sweets, chocolates, pastries, macarons, and even ice creams: with such a wide range of products, it's easy for customers to treat themselves. All you need to do is to enjoy your sweet treats as you explore these fascinating cities

LA MAISON DU CHOCOLAT IN JAPAN

Small sweets, various chocolates, pastries, macarons and even ice creams, the offer is very varied and will allow all gourmets to feast on. You will just have to walk around enjoying a few bites of your assortments.

L'ESPRIT DE

LA MAISON DU CHOCOLAT

L'esprit de La Maison du Chocolat se traduit par la minutie de 35 chocolatiers expérimentés foncièrement attachés à leur artisanat. Tous les chocolats sont fabriqués artisanalement dans l’atelier de Nanterre près de Paris. La qualité du travail s’apprécie à l’œil : finesse de l’enrobage, brillance et régularité sont des signes qui ne trompent pas. Le geste de l’homme requiert patience et savoir-faire de chocolatiers expérimentés.

Macaron Gift Box, 6 pieces

Dark chocolate ganache nestled between crisp shells with intense flavours and extreme silkiness.

HK$250.00

Macaron Gift Box, 2 pieces

Dark chocolate ganache nestled between crisp shells with intense flavours and extreme silkiness.

HK$82.00

Frozen Chocolate Gift Box

A chocolate ganache to be enjoyed chilled. 

By incorporating a ganache into a milk mousse, a frozena nd melting chocolate is created. Two ways to enjoy: classic or chilled.

Introduce you our new recipe of lemon and elderberry in dark chocolate mousse ganache in the gift box.

HK$470.00

Macaron Case, 4 pieces

Dark chocolate ganache nestled between crisp shells with intense flavours and extreme silkiness.

HK$150.00

CUSTOM

BOX

Keep up to date on the lastest gourmet news from La Maison du Chocolat, discover our creations en avant-première, joins us for events and benefit from exclusive offers for members.

OUR OTHER BOUTIQUES AROUND THE WORLD