Three Kings Day

Every year, Nicolas Cloiseau celebrates Epiphany with his subtle creations. Reinterpreting traditional flavor combinations to create intensely flavored culinary masterpieces, chocolatiers and pastry chefs combine their expertise, led by La Maison du Chocolat's Master Chef. For several weeks from 6 January, the iconic galette des rois features new flavors and surprising, delicate textures for a truly delicious treat.

LA GALETTE DES ROIS, REINVENTED FOR THREE KINGS DAY

Encased in irresistibly crispy and perfectly caramelised flaky pastry, La Maison du Chocolat has subtly reinvented the galette des rois. An irresistible chocolate ganache adds the perfect finishing touch to the sophisticated flavours of this traditional dessert for Epiphany.

ENJOY AN EXCEPTIONAL EPIPHANY 

Created by hand in La Maison du Chocolat's workshops, Nicolas Cloiseau's galettes des rois add a stylish touch to Epiphany celebrations. Every year, a different fève (small trinket) is hidden inside his exclusive recipes.

金裝馬卡龍小圓餅4片裝

朱古力蓉馬卡龍小圓餅

$125.00

金裝馬卡龍小圓餅8片裝

朱古力蓉馬卡龍小圓餅

$250.00

THE SPIRIT OF

LA MAISON DU CHOCOLAT

The spirit of La Maison du Chocolat is reflected in the meticulous attention to detail of 35 professional chocolatiers who are deeply attached to their craft. All the chocolates are made by hand in the Nanterre workshop near Paris. The quality of the work can be seen by the eye: the fineness of the coating, the shine and the regularity are signs that do not lie. The human gesture requires patience and the know-how of experienced chocolatiers.

金裝馬卡龍小圓餅4片裝

朱古力蓉馬卡龍小圓餅

$125.00

金裝馬卡龍小圓餅8片裝

朱古力蓉馬卡龍小圓餅

$250.00

純素水果朱古力禮盒

純素水果朱古力蓉:黑加侖子、薩爾瓦多、安達盧西亞、俏葩塔及熱情島。

 

$495.00
暫時缺貨

果仁乾果朱古力禮盒

精緻的果仁乾果朱古力,以黑及牛奶朱古力、乾果和糖漬水果製成,材料豐富,承傳傳統美味而擁有嶄新造型,以品牌優雅禮盒呈現。

$995.00

OUR DIFFERENT CHOCOLATES

COFFRETS MAISON

PRALINES

TRUFFLES

TABLETS

SNACKING