Holiday Ornament Coffret Maison 40 Chocolates

WEB ONLY

An iconic Coffret Maison, featuring ganaches and pralinés in dark and milk chocolate with 2 exclusive recipes: dark chocolate vegan ganache 69% pure origin Sao Tomé, fig almond paste and cinnamon buds.

Weight: 0.280kg
Dimensions : 19,9 cm x 12,1 cm x 3,3 cm
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A few words about
our creations...

A study in contrasts and luminosity, illustrations delicately embossed in gold add an ethereal touch to this emblematic Maison chocolate assortment. There are two new exclusive 2021 chocolate creations: almond paste almost like a candy, featuring the grainy moist texture of figs, deliciously contrasted with a traditional almond praliné tinted with cinnamon buds. Accompanied by a vegan dark chocolate ganache (no cream or butter) pure origin island of São Tomé with panache, force, and subtlety.

In addition to the exclusive 6 ganaches and 4 pralines, discover the composition of the gift box below.

  • Optimal consumption duration* : From 8 to 26 days *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
  • Price per kilo: €160.71/kg
  • Storage temperature: 16 °C

In this box

Pralines

  • x2 Cristal

    Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt. 

  • x2 Grain Dentelle

    Milk chocolate praliné with silvers of crispy crêpes.

  • x2 Jolika

    Almond paste with pistachio, enrobed in a fine layer of dark chocolate.

  • x2 Rocher Lait

    Praliné with almonds and hazelnuts with silvers of roasted almonds. 

  • x2 Rocher Noir

    Praliné with almonds and hazelnuts with silvers of roasted almonds.

Ganaches

  • x2 Abyssinie

    Dark chocolate ganache with a cold infusion of coffee from Ethiopia.

  • x2 Andalousie

    Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.

  • x2 Caramelo

    Milk chocolate ganache with luscious caramel.

  • x2 Chiberta

    Dark chocolate ganache infused with orange zest and blended with orange cream. 

  • x2 Guayaquil

    Dark chocolate ganache with Bourbon vanilla.

  • x2 Maracuja

    Dark chocolate ganache with passionfruit pulp. 

  • x2 Quito

    Ganache au chocolat noir mi amer.

  • x2 Salvador

    Dark chocolate ganache with raspberry pulp. 

  • x2 Zagora

    Dark chocolate ganache with an infusion of mint leaves.

  • x2 Sylvia

    Milk chocolate ganache. 

Tasting

Taste our chocolates at a room temperature of 20 °C. Accompany your tasting with mineral water, to let the flavours of the chocolate express themselves at their best. You can store our chocolates in a dry and cool place (18°C) in their original packaging, or in the tray at the bottom of your fridge, after protecting your box in a paper or plastic bag (in the latter case, take the chocolates out 30 minutes before tasting them).

Ingredients

Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin, sunflower lecithin, vanilla natural flavouring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (soy lecithin, sunflower lecithin), vanilla natural flavouring), sugar, cream (milk), almond, glucose syrup, hazelnut, inulin, almond paste, butter (milk), fig (fruit, puree), whole milk, cocoa butter, texturizer (sorbitol), hazelnut oil, passion fruit juice and pulp, pistachio, raspberry (fruit, puree), invert sugar, orange (cream, concentrate), pear extract, blackcurrant, honey, coffee, wheat flour, mango puree, dextrose, fralase, almond powder, raspberry juice concentrate, fresh mint (spearmint, peppermint), pistachio paste, strawberry powder, salt, food colouring (caramel, curcumin, annatto), natural flavouring (vanilla, kirsch cherry, raspberry, violet, lemon), cocoa paste, emulsifier (soy lecithin), skimmed milk powder, whey powder, vanilla pods, concentrate (radish, apple, blackcurrant), cinnamon (bud, powder), levure, barley malt extract, pear extract, acidity regulator (citric acid), toffee, lemon (cream, concentrate).
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.

Nutritional values

Average nutritional values per 100g : Calories (kcal) : 532, Energy (kJ) : 2217, Total Fat (g) : 35.4, Saturated fatty acids (g) : 19.9, Total carbohydrate (g) : 44.7, Sugar (g) : 37.7, Proteins (g) : 6.7, Salt (g) : 0.1

Allergens

This product contains

  • Gluten
  • Nuts
  • Milk
  • Soya

This product may contain

  • Egg
  • Peanut

Savoir-faire and craftsmanship

To experience the magic of the Holidays is to also shine a light on exceptional ingredients. The cacao 69% in the dark chocolate Holiday ganache hails from the island of São Tomé. A pure origin blending acidulous tones with the intensity of chocolate with colorful gentle spices. La Maison is delighted to see the wonderful rehabilitation of fine cacao on the island of São Tomé because they were a pioneer in cacao in the 20th century. The festivities get even better when you learn that The Star-Struck Holiday Ornament Coffret Maison is eco-friendly: 100% cardboard, 100% recyclable (excluding the ribbon) and made in France.