Bresil Captivant 65%

The incredible variety and diversity of Brazil is encapsulated in a dark chocolate bar with 65% cocoa, with fruity, spicy notes, a slight sharpness and a robust flavor.
Weight: 0.075kg
Dimensions : 6,9 cm x 1 cm x 16 cm
Home delivery in France
Click and collect in Paris
Messenger delivery in Paris and close suburbs

A few words about
our creations...

Beneath the discreet logo carved into each square, this Expert Bar showcases the aromatic palette of Brazilian cocoa beans. Carefully selected and blended to combine the very finest exotic notes, this bar will transport you on a sensory journey to the ends of the earth.
With all the expertise one would expect of a chocolatier who holds the prestigious title of Meilleur Ouvrier de France, Nicolas Cloiseau has revisited the traditional chocolate bar with dark chocolate from Brazil. These cocoa beans combine fresh notes of yellow fruits, tinged with spices, with a hint of sharpness for a pronounced taste of cocoa to create a stunning first impression. Their long finish creates an intense and almost shiver-inducing sensation. Concealed in its elegant and brightly colored box, the Tantalizing Brazil 65% bar surprises and delights. A dazzling encounter with Brazil's gourmet heritage, created by La Maison du Chocolat's Master Chef for fans of powerful flavors and high-end artisanal chocolate.

  • Optimal consumption duration* : From 10 to 538 days
  • *Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
  • Price per kilo: €120.00/kg
  • Storage temperature: 18 °C

In this box


Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.


cocoa beans from Brazil, brown sugar, cocoa butter, emulsifier: SOY lecithin, vanilla natural flavouring. Dark chocolate (65% cocoa minimum, pure cocoa butter).

Nutritional values

Average nutritional values per 100g : Calories (Kcal) : 550, Calories (kJ) : 2282, Total Fat (g) : 38, Saturated Fat (g) : 23, Total Carbohydrate (g) : 38, Total sugar (g) : 34, Protein (g) : 8.3, Salt (g) : 0.03


This product contains

  • Soya

This product may contain

  • Gelatin
  • Peach
  • Orange
  • Apple
  • Sesame
  • Walnut
  • Almond
  • Peanut
  • Wheat
  • Egg
  • Nuts
  • Gluten
  • Milk

Craftsmanship and aromatic profiles

La Maison du Chocolat's Expert Bars are made with couverture chocolate and contain a significant amount of cocoa butter (over 30%) for an incredibly smooth texture. Each of La Maison du Chocolat's bespoke bars has been made from the finest cocoa. Nicolas Cloiseau, La Maison du Chocolat's chef and holder of the prestigious title of Meilleur Ouvrier de France, has chosen 6 cocoas with very different profiles, focusing on more than just their cocoa content to include their aromatic palettes. He believes that a cocoa content of 62% to 70% produces the ultimate taste: the authentic flavor is often lost with a cocoa content over 72%.

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